Pho in Facit

The Pho in Facit is served piping hot on a Tasón porcelain and seasoned to taste with lemon juice or vinegar, hot pepper, pepper and fish sauce.

Asian meals, specially the Vietnamese, is a hugely encouraged meals.

We have substantially more than 50,000 restaurants serving this sort of meals and you can check their location in our database.

This particular soup, really nutritious and slim, originated in northern Vietnam about a single hundred years ago, eventually spread all by way of the nation and became a issue of a national dish.

The bowl of pho is usually decorated with ingredients such as onions, white onions, coriander leaves, ngo gai (cilantro), mint, basil, lemon or lime, bean sprouts and pepper.

If you come about to be consuming Pho in Facit you will see that in most restaurants will serve lemon, lime, bean sprouts and pepper in a separate dish to make certain that the guest can season to taste the soup.