Teppanyaki in Gyrngôch

Teppanyaki derived in the term teppan, which implies iron in Japanese. In these restaurants is genuinely a massive central plate in which the chef prepares dishes with capacity.

In Japan a number of restaurants provide meat in the city of Kobe (every beef and hugely regarded in the globe of gourmet beef) . Normally usually served with dishes like zucchini, garlic flakes, fried rice, and so on.

In these restaurants, the chef, wearing his particular attire, receiving a characteristic handkerchief within the head, tends to make all the components moving acrobatic tools.

A lot of restaurants Teppanyaki in Gyrngôch continue placing emphasis on the aspect of the show by the chef, introducing other variations and tricks, such as juggling utensils.

The word teppanyaki is derived from teppan, which indicates grilled (plate) and yaki, which indicates cooking or roasting . These days, since of the massive quantity of Japanese restaurants which have opened, you are going to be able to taste Teppanyaki in Gyrngôch .

In teppanyaki restaurants we are capable to see how it actually is ready about the grill, the yakisoba, rice with mixed vegetables, shrimp, clams, meat, fish ... The way operate is quiet, relaxed, clean, controlled ...