Teppanyaki in Lound

Teppanyaki derived in the term teppan, which implies iron in Japanese. In these restaurants is genuinely a enormous central plate in which the chef prepares dishes with capacity.

If you ask Teppanyaki in Lound see that the most typical ingredients are beef, breaded, lobster, chicken and distinct vegetables and cooked working with soy sauce.

The word teppanyaki is derived from teppan, which indicates grilled (plate) and yaki, which indicates cooking or roasting . These days, simply because of the enormous quantity of Japanese restaurants which have opened, you are going to be capable to taste Teppanyaki in Lound .

When preparing the teppanyaki, decrease fish or meat, as quickly as cooked with sake or soy sauce with spatulas with fast rhythmic movements that virtually frightened by his strength.

In teppanyaki restaurants we are capable to see how it truly is ready about the grill, the yakisoba, rice with mixed vegetables, shrimp, clams, meat, fish ... The way operate is quiet, relaxed, clean, controlled ...

There was a moment teppanyaki restaurants became a point of going to by vacationers as preparing this meal was a spectacle.