Teppanyaki in Marston

Appetizer in these establishments, we can order an assortment of sushi and sashimi tuna, bream and prawns. And for dessert, not surprisingly, do not miss the ice cream green, intense and refreshing tea .

The teppanyaki is in fact a somewhat contemporary invention (1945) in Japanese cuisine, emerged inside a restaurant chain to capture the interest of vacationers with all the genuine show- cooking the exceptional Japanese chefs .

There was a moment teppanyaki restaurants became a point of going to by vacationers as preparing this meal was a spectacle.

A single far more excellent shows that we can locate if we spend a pay a visit to to a restaurant Teppanyaki in Marston is eg see the chef shed flattened pieces of shrimp inside the mouth from the diners .

Numerous restaurants Teppanyaki in Marston continue to exploit the appear of the show by the chef, introducing other variations and tricks, for instance, throw an egg in the air and spread it with the knife.

In these restaurants, the chef, wearing his distinct attire, finding a characteristic handkerchief inside the head, makes all the components moving acrobatic tools.